Vineyard:Careful pruning, restriction of yields, vine canopy manipulation and sustainable practices producing the best fruit possible. Grape Variety: 100% Chardonnay - Region: Adelaide Hills Winemaker’s Comment: Hand-picked harvest. Pressed direct to French oak puncheons. 1/3 new. Wild ferment on full lees . Full MLF. Lees daily stirred. Stay with lees 11 months. The wine is bottled unfined and sulphur added prior to bottling Aroma;stone fruits and spice with some nutty/yeasty character Palate:palate is supple, bright and fresh with citrus and stone fruit characters. Drinkable Period: Alcohol: 12.7% Ageing: old French Oak Food Pairing: pork, rich fish, vegetarian and poultry dishes