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2024 Delinquente “Weeping Juan” Pink Pet Nat
Production information
2024 Delinquente “Weeping Juan” Pink Pet Nat
Small batch. Single vineyard. Handmade.
Varietal Composition: 75% Vermentino, 25% Nero d’Avola
Region: Riverland
Vineyard: Bassham Family Organic Vineyard, Barmera
Yeast: Wild
Bottling Date: April 2024
Barrel or Stainless: Stainless tanks
Harvest: February 2024
Soil: Red sandy loam over limestone
Output: 19,200 bottles
Alcohol: 9.5 %
Residual Sugar: 0g/L
Winemakers Comments: Vintage 2024 was just about the perfect vintage. Warm but not too hot, and bone dry during the growing season, was welcome change from the past couple of years, allowing the fruit to ripen steadily. Meanwhile, cool nights kept acids and freshness high. With decent yields across the board, we had flexibility in our winemaking, selecting the best parcels and blending to make a suite of wines we are super stoked with, and excited to share with the world.
Each variety was picked, pressed off straight away and fermented separately. Blended and bottled, the last bit of primary fermentation was finished in the bottle to create the “petillant naturel” style.
Style/Palate: Cracking fairy floss pink in the glass, pomegranate molasses on the nose, and a soft, creamy fizz plants this firmly in “chuggable” territory.
Aormas: Bright and clean, red fruit dominates – sort of link pink lemonade – but with a bitter citrus undertone that ramps up the moreish appeal.
Award/Score : Wine Front – 88 point (2023 Vintage)
Small batch. Single vineyard. Handmade.
Varietal Composition: 75% Vermentino, 25% Nero d’Avola
Region: Riverland
Vineyard: Bassham Family Organic Vineyard, Barmera
Yeast: Wild
Bottling Date: April 2024
Barrel or Stainless: Stainless tanks
Harvest: February 2024
Soil: Red sandy loam over limestone
Output: 19,200 bottles
Alcohol: 9.5 %
Residual Sugar: 0g/L
Winemakers Comments: Vintage 2024 was just about the perfect vintage. Warm but not too hot, and bone dry during the growing season, was welcome change from the past couple of years, allowing the fruit to ripen steadily. Meanwhile, cool nights kept acids and freshness high. With decent yields across the board, we had flexibility in our winemaking, selecting the best parcels and blending to make a suite of wines we are super stoked with, and excited to share with the world.
Each variety was picked, pressed off straight away and fermented separately. Blended and bottled, the last bit of primary fermentation was finished in the bottle to create the “petillant naturel” style.
Style/Palate: Cracking fairy floss pink in the glass, pomegranate molasses on the nose, and a soft, creamy fizz plants this firmly in “chuggable” territory.
Aormas: Bright and clean, red fruit dominates – sort of link pink lemonade – but with a bitter citrus undertone that ramps up the moreish appeal.
Award/Score : Wine Front – 88 point (2023 Vintage)
